HAL YAMASHITA Tokyo Honten

About

3.5 ( 43 reviews)
1-15

I believe in the finest ingredients. As a chef, I listen to the ingredients and allow the natural flavors to shine. My mission, to use my dishes to take my customers on a culinary journey through Japanese history and culture, while appreciating the passion of the producers.

Day of the Week	Opening Hours
Monday	11:00 - 15:00
Tuesday	11:00 - 15:00
Wednesday	11:00 - 15:00
Thursday	11:00 - 15:00
Friday	11:00 - 15:00
Saturday	11:00 - 15:00
Sunday	11:00 - 15:00

Cuisines

🍣 Japanese
🦞 Seafood
🥗 Healthy
🏙️ Contemporary

Dining Options

💺 Seating
🍽️ Table service
📅 Reservations
🍷 Serves Alcohol
🅿️ Parking Available
💳 Accepts Credit Cards
🪑 Highchairs Available
🌳 Outdoor Seating
🍸 Full Bar
🍽️ Private Dining
🍱 Lunch
🍽️ Dinner

Accepts Credit Cards

Recommended Reviews

32%

20%

23%

13%

3.5

43 reviews

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😍

å’Œç”°æ„›

2018-08-16 on google

It is tasty and recommended.

😍

Hikoichiro Kazama

2018-07-09 on google

Used at meetings.

😍

t gaku

2018-06-26 on google

It was very delicious.The atmosphere is good.Conversation with chef is fun.

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More Reviews (43)

Questions & Answers

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Thank you for your questions about lunch. Lunch is an average budget of 3000 yen. We offer from single item menu to lunch course. We look forward your visit.